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FSQA Supervisor

Company: Dole Fresh Vegetables
Location: Bessemer City
Posted on: September 22, 2022

Job Description:

GENERAL DESCRIPTION / PRIMARY PURPOSECoordinate and supervise salad manufacturing facility FSQA functions. May require support for FSQA teams at external cooler facilities depending on location. MAJOR RESPONSIBILITIES AND TASKS/DUTIES OF THE POSITION Ensure that all FSQA programs and procedures are being implemented correctlyEnsure compliance to Federal, State and local regulationsIncrease awareness and evaluation of GMP's within internal operationsEnforce operational FSQA standardsMonitor, enforce and further develop plant FSQA programProvide support for FSQA teams at external cooler facilitiesFollow all food safety requirements and GMP's as applicable for this positionEnsure the integrity and continued operations of the food safety system in the event of organizational or personnel changes within the company or associated facilitiesSupport special projects and other duties as assigned Required SkillsJOB SPECIFIC COMPETENCIES (Knowledge, Skill And Experience Requirements)2+ years of experience in FSQA role1-3 years of supervision experience preferred, preferably in a processing or quality environment.Supervisory and training skills:Working experience with Good Manufacturing Practices (GMP)Hazard Analysis and Risk-Based Preventive Controls (HARPC)Statistical Process Control (SPC)Strong analytical and problem solving skills requiredKnowledge of related Federal and State regulationsCompetency in computer word processing (MS Word), Spreadsheet (Excel) and database Software (Access) required.Excellent communications skills.Ability to work in a dynamic, fast-paced environment.Ability to work on the 2nd Shift (3:30pm - 1:30am) PHYSICAL REQUIREMENTSAbility to maneuver around an array of equipment, bend, stoop, climb stairs and lift up to 25 pounds. Will have some exposure to fumes and airborne particles;Ability to occasionally work in a cold environment (35F on plant floor)WORK HOUR REQUIREMENT Ability to work overtime, weekends, rotating shifts preferred/required.Flexible work schedule is required; some weekend work required.Ability to work on the 2nd Shift (3:30pm - 1:30am) Required ExperienceEDUCATION AND CERTIFICATIONBachelor's Degree in Food Science, Chemistry, Microbiology, Postharvest Physiology or related field is preferred. We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, sex, color, religion, sexual orientation, gender identity, national origin, protected veteran status, or on the basis of disability.

Keywords: Dole Fresh Vegetables, Gastonia , FSQA Supervisor, Other , Bessemer City, North Carolina

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